Old Bay Crab Cakes Recipe
by admin on Friday, January 27th, 2012 | No Comments
Why baking powder in Crab Cake recipe?
I wanted to use the Old Bay Crab cake recipe, and i don't have the Baking powder. what function does the baking powder serve? Is there anything I can substitute?
it is probably used as a binder to keep the cakes together while frying.
What's Cooking in Baltimore: Old Bay Crab Cakes
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Old Bay Crab Cake Classic Crab Cake Mix, 1.24-Ounce Packets (Pack of 12) $25.36 Original Maryland Crab Cake Recipe. Great with canned fresh seafood. At last, everything you need to make a perfect Maryland-style crab cake. This original Maryland recipe crab cake mix turns ordinary crab meat into a Chesapeake Bay classic, easily and conveniently…. |
