Moist Pound Cake Recipe


good moist pound cake recipe?

i need a good moist pound cake recipe i dont have any shortning or evaporated milk or applesauce please help i need to make this cake by tonight personal experience please =) thankyou in advance

Pound Cake 3/4 pound (3 sticks) butter, plus more for pan 3 cups sugar 5 eggs 3 cups all-purpose flour, plus more for pan 1/2 teaspoon fine salt 1/2 teaspoon baking powder 1 cup milk 1 teaspoon vanilla extract Preheat oven to 350 degrees F. With a mixer, cream butter. Add sugar, a little at a time. Add eggs, 1 at a time, beating after each addition. Stir dry ingredients together in a bowl and add to mixer alternately with milk, starting with the flour and ending with the flour. Mix in vanilla. Pour into a greased and floured tube pan and bake for 1 to 1 1/2 hours, until a toothpick inserted in the center of the cake comes out clean. WA


Pound Cake Recipe Demonstration - Joyofbaking.com


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