I want to leave an online cake delivery order in Pune. Pls suggest the best provider.?
Best quality and prompt delivery must. Thanks in advance.
http://www.punecakeshop.com/index.asp
http://www.punecakeshop.com/index.asp?p=Contact%20Us
pound cake Mix Cakes – Dassant
Recipe for a cake called “Limelight Fudge”?
This recipe was in an old Pillsbury Best of the Bake-Off recipe book in 1969, I believe. It was a very dark chocolate pound cake with a lime frosting. I have been trying to find the book this recipe was in but have had no success.
Ingredients:
3 eggs, at room temperature
2 2/3 cups flour
1 ½ cups sugar
1 ¼ cup very cold water
1 cup light brown sugar
¾ butter, melted and cooled
½ cup oil
2/3 cup sour cream
½ cup cocoa (not Dutch processed)
2 tablespoons vanilla
2 teaspoons baking powder
1 teaspoon baking soda
½ teaspoon salt
Directions:
Preheat oven to 350. In a medium bowl, combine all dry ingredients. In another bowl, combine the eggs, vanilla and sour cream until well blended. In another bowl, combine cooled butter and oil. Mix thoroughly. Slowly add cold water, mix until combined. Add dry ingredients all at once and mix until well blended. Add the egg/vanilla/sour cream mixture and beat until throughly combined. Pour into two greased and floured* 8 inch round cake pans. Bake 50 minutes or until a toothpick inserted in the center comes out clean. Cool and ice.
*
Dark Chocolate Fudge Cake of Love
Ingredients:
3 eggs, at room temperature
2 2/3 cups flour
1 ½ cups sugar
1 ¼ cup very cold water
1 cup light brown sugar
¾ butter, melted and cooled
½ cup oil
2/3 cup sour cream
½ cup cocoa (not Dutch processed)
2 tablespoons vanilla
2 teaspoons baking powder
1 teaspoon baking soda
½ teaspoon salt
Directions:
Preheat oven to 350. In a medium bowl, combine all dry ingredients. In another bowl, combine the eggs, vanilla and sour cream until well blended. In another bowl, combine cooled butter and oil. Mix thoroughly. Slowly add cold water, mix until combined. Add dry ingredients all at once and mix until well blended. Add the egg/vanilla/sour cream mixture and beat until throughly combined. Pour into two greased and floured* 8 inch round cake pans. Bake 50 minutes or until a toothpick inserted in the center comes out clean. Cool and ice.
Ingredients:
2 tablespoons honey
1 tablespoon water
1 cup graham cracker crumbs
1 envelope gelatin
1/4 cup water
12 ounces evaporated skim milk
8 ounces light cream cheese — softened
2 tablespoons lime juice
1 teaspoon grated lime rind
1/2 cup skim milk
green food coloring
Equal sweetener
Directions:
Combine honey and 1 tablespoon water. Add to graham cracker crumbs. Mix well. Press into 9″ springform pan or pie plate. Softened gelatin in 1/4 cup water. Stir over low heat until dissolved or dissolve in microwave. Stir into evaporated milk. Chill until thickened but not set. Whip on high speed of electric mixer until stiff peaks form. Mix cream cheese, lime juice, and lime rind until blended. Gradually add skim milk and food coloring. Fold into evaporated milk mixture. Pour over crust. Chill until firm.
Per Serving (excluding unknown items): 141 Calories; 5g Fat (31.3% calories from fat); 6g Protein; 18g Carbohydrate; trace Dietary Fiber; 14mg Cholesterol; 230mg Sodium. Exchanges: 1/2 Grain(Starch); 1/2 Lean Meat; 0 Fruit; 1/2 Non-Fat Milk; 1 Fat; 1/2 Other Carbohydrates.
LIMELIGHT DESSERT
1 c. flour
1/4 c. powdered sugar
1/4 c. chopped pecans
1/2 c. butter
1 (6 oz.) limeade, thawed
1 can sweetened condensed milk
1 (8 oz.) topping
4 drops food coloring
In bowl mix flour, sugar, and pecans. Cut in butter until mixture resembles fine crumbs. Press mixture evenly over bottom and sides of dish. Bake 10-12 minutes until lightly brown. Cool. In bowl place limeade and milk. Mix in low speed 1 minute. Add topping and food coloring (if desired). Mix until blended. Spoon into cool crust. Refrigerate 8 hours or overnight.
Newgrounds:PoundCake
|
|
Wilton Candy Boxes 1/2 Pound 3/Pkg Love Chocolate W4242, 6 Item(s)/Order WILTON-Candy Boxes: 1/2 pound. These fun gift boxes are the ideal way to present your home made goodies! This package contains three 1-5/8×5-1/2×2-3/4in flip-top boxes: Love Chocolate (pink; brown; white and lime green. Imported…. |
|
|
The Ya-Hoo! Baking Co. Danish Cream Cheese Pound Cake, 7.5-Ounce Canisters (Pack of 6) $22.34 … |
|
|
The Ya-Hoo! Baking Co. Pound Cake, Brunch Bread and Tea Cake Set, (Pack of 4) $14.89 … |
|
|
The Ya-Hoo! Baking Co. Chocolate Chip Pound Cake, 7.5-Ounce Tins (Pack of 6) $22.34 The Ya-Hoo! Baking Co. Chocolate Chip Pound Cake are moist cakes that are vacuum sealed in tins…. |
|
|
German Cake Recipes $0.99 Streuselkuchen (Streusel cake)Kugelhopf (German type of cake)Apfelkuchen (apple cake)Kirschkuchen (cherry cake)Linzer Torte (cake from the city of Linz, Austria)Sandkuchen (German type of pound cake)Streuselkuchen mit Rosinen (streusel cake with raisins)Pfirsichkuchen (peach cake)Kalter Peter (German type of mousse cake)Mandelkuchen (almond cake)Pfirsich-Sahne Kuchen (peach cream cake)Orangenkuche… |
Baker takes her cupcake business on the road
Emily Giffin bakes and sells a variety of cupcakes, from triple chocolate to strawberry, from her pink Little Miss Cupcake truck.
|
|
Wilton Recipe Right 17 x 13 Inch Large Roasting Pan $15.99 Recipe Right is constructed of heavy-gauge steel that provides an even-heating performance, baking experts prefer for perfectly-browned baked goods. The non-stick coating makes food release and clean-up a breeze!… |
|
|
Wilton Recipe Right 10 Inch Springform Pan $15.58 This 10-inch springform pan from Wilton makes it easy to create beautiful and delicious cakes and cheesecakes. Recipe Right is constructed of heavy-gauge steel that provides an even-heating performance, baking experts prefer for perfectly-browned baked goods. The non-stick coating makes food release and clean-up a breeze! 5 Year warranty…. |
|
|
Wilton Recipe Right 8 Inch Round Pan $9.99 All purpose non-stick 8 inch cake pan that provides even, heating performance. Cleans up in an instant, true size for precise baking results. Handles allow easy grip of pans. Recipe Right is constructed of heavy-gauge steel that provides an even-heating performance, baking experts prefer for perfectly-browned baked goods. The non-stick coating makes food release and clean-up a breeze! 5 Year warr… |
|
|
The 100 Best Vegan Baking Recipes: Amazing Cookies, Cakes, Muffins, Pies, Brownies and Breads $7.76 From classic breads, cakes, and desserts to imaginative new creations, the recipes in this book eliminate the dairy and eggs without reducing the flavor. These homemade delights have been taste-tested to tantalizing perfection. Each bite proves that vegan-baked goods can be just as delectable as their animal-product counterparts. Whether one is motivated to do something positive for the earth, to … |
|
|
Time for Pie $4.99 This ebook is jam-packed with over 800 pie recipes – and a linked TOC to get you to the pie you want, instantly. From pizza rice pie casserole to apricot biscuit cobbler, these recipes will surely satisfy. Sample recipe:Black Forest Cobbler1/2 cup granulated sugar1 tablespoon cornstarch7 cups (2 pounds) pitted red cherries*1/4 teaspoon almond extract3/4 cup all−purpose flour1/4 cup baking cocoa1… |